Let’s admit it, food is a big part of our lives! Everybody enjoys very good food, especially something local and exclusive, something unique!
These 4 blogs will give you ideas of places to see and dishes to try in San Francisco:
In her blog you will find opinions that rival Yelp review about restaurants, nice city food guides and incredible dishes from local spots that really worth the try!
What she’ll eat until she dies (or becomes a vegetarian, which probably won’t happen): the lamb chops at Kokkari.
There is a bit of everything in her blog. You can find some picnic essentials and fantastic food photography.
What she’ll eat until she dies (or until we run out of raw fish): Bar Crudo’s namesake raw fish, the soup dumplings at Yank Sing, and oysters—freshly shucked and from Tomales Bay.
Check her blog for: the best damn cheese you’ll ever eat, DIY chèvre, cheese pairings, and artisan spotlights.
What she’ll eat until she dies: Sofia (an ash-ripened goat cheese from Capriole Goat Cheese), Ameribella (a raw cow’s milk cheese from Jacobs & Brichford Cheese) and xiaolongbao, or soup dumplings, at Shanghai Dumpling King.
Check her blog for: local date-night spots, city food guides, and wine notes.
What she’ll eat until she dies (or moves to a different city): ramen at Izakaya Sozai, the plow platter at Plow, Wagyu beef at Bobo’s Steak House & Seafood Restaurant, and the peas and prosciutto cavatelli pasta at Reverb.
We wish you to find something special, uncommon and tasty in the beautiful city of San Francisco!